Honduran Food Tajadas

For your honduran cooking enjoyment i present.

Honduran food tajadas. Pollo con tajadas 1199. Served with splash of lime generous amounts of chili sauce and cold beer. Bananas are a main crop in honduras due to that tajadas or plantains are highly consumed for the majority of honduran people. Botana catracha 2 people 4000.

Slice a slit in the skin lengthwise and unwrap the peel. Grilled steak grilled chickengrilled veggies served in a spike toothpick served with fried chicken fried plantains fried green. Our cuisine is heavily based on beans corn and plantains. Fried honduran empanada filled with ground beef.

Tajadas are served as sides in many dishes as grilled meats sea food. Food like this is most popular on the north coast the south coast and near lake yojoa. How to make homemade tajadas. Dont peel it from the top the bananas are almost brittle and might break and you want them nice and long for the best.

Fried chicken with fried green banana served with cole salad repollo tomato sauce and house dressing. Pescado frito con tajadas honduran fish and chips the whole fried fish is a famous dish throughout honduras. The honduran gastronomy is quite varied since it has pre hispanic spanish creole and african influence as is typical of the central american atlantic coast. This was a difficult one but here is our list of comida catracha you cant leave without trying.

Tajadas is a dish of fried plantains that are sliced longtajadas is a typical food of caribbean countries including nicaragua colombia honduras panama and venezuela colombian honduran nicaraguan venezuelan. Red snapper or smaller fillets fried whole come with medium ripe plantains firm with a touch of sweetness.